The CWART restaurant is located there where for generations farmers have cultivated the land to raise livestock and grow cereal.

In the way food is carefully prepared and served, CWART respectfully follows this tradition.

Our restaurant customers are treated to delicious traditional dishes complemented with contemporary seasonal produce. You can expect fresh products and excellent service. 


CWART at home



Two surprise amuses à la Cwart


Smoked salmon with watermelon, cucumber and horseradish 


Sea bass with razor clam, basmati and shellfish gravy  


Veal fillet with Jerusalem artichocke, pommes fondant and gravy from forest mushrooms


Chocolate dessert 



Annual leave


Due to annual leave, the restaurant will be closed from Monday 20 December to Wednesday 5 January. Unfortunately, we will not be able to welcome you then. My apologies for the inconvenience. 




Book your table

050 96 02 44
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